Présentation du dessus de cuisinière à brûleur scellé avec brûleur pour wok

[Music]The sealed burner range-top with wok burner harnesses Wolfs legendary performance and applies it to the dynamic tradition of wok. Each unique detail supports the home cook in masterfully executing a host of cooking techniques. When a wok is placed over the burner, the flame tulips around the base of the pan creating the ideal temperature gradient for wok cooking/ A searing hot base with graduated temperature zones along the sides. The targeted flame and hot base of the wok quickly evaporate excess moisture from foods producing a crisp texture and distinct wok-fried flavor. The sides of the wok offer a backboard for increased mobility of food around the pan, as well as a resting area to hold and warm cooked foods while preparing others in the base. For ergonomic cooking, the porcelain coated cast iron wok ring cradles and enables the user to tilt the wok, offering extreme pan maneuverability for even the most active wok cooking. Often discounted by Western culture for the sole purpose of stir frying, the walked aptly handles a gamut of cooking tasks: steaming, deep frying, braising, slow cooking, and smoking with equal mastering. It is truly a universal cooking instrument for many parts of the world, and by flanking the wok burner with Wolfs dual stack sealed burners you will experience complete flexibility and control. Let's unpack the dual stacked part of the burner. Simply it is two separate burners stacked on top of one another. The upper tier is the powerhouse with three specific design features. It has a larger fuel line, larger flame ports and is situated closer to the cast iron grate and thus closer to the food you are cooking. These design components add up to the high heat required for rapid boils and flavor enhancing sears. You will experience consistent precise temperature control throughout the range of your burners. The bottom burner provides low, gentle, consistent heat. It is designed with a narrower fuel line smaller flame ports and sits lower than the top burner further from the cooking vessel. The result, a finessed gradient of low-end heat control. It helps with tasks like simmering sauces, holding food at it's ready to serve temperature, and melting chocolate without scorching. Now on to the sealed part of the design. The two tears and flame ports are sealed together in one design minimizing the individual pieces, which can be difficult to align and reassemble. On open burners, this design also minimizes any gaps where splatters and food can be trapped. Now that you have insight into the basic features and functions of your range top, find inspiration recipes and techniques online at Sub-Zero-Wolf.com. Your Wolf sealed burner range-top should prove to be problem free but remember if you ever need assistance the Wolf Customer Care team located in Madison Wisconsin is standing by. Here's to years of delicious meals. [Music]